Boiled Cabbage

Boiled Cabbage takes 20 minutes to prepare and tastes delicious. Try this boiled cabbage recipe now.

Boiled Cabbage

Boiled Cabbage Recipe

A quick and easy Boiled Cabbage Recipe that is very filling and healthy for the whole family!

Boiled Cabbage Ingredients:

  • 1 head of cabbage, rinsed and quartered
  • 1/2 teaspoon salt
  • 3 tablespoons melted butter
  • pinch of salt and pepper to taste

Boiled Cabbage Instructions:

Add 1/2 inch of water to big skillet or Dutch oven and bring to boil.
Place cabbage quartered wedges and 1/2 teaspoon of salt in skillet or dutch oven.

Simmer with lid tightly sealed for about 10 minutes. Using a fork, rotate cabbage and continue simmering another 10 minutes.

Add melted butter and coat boiled cabbage thoroughly.

Add salt and pepper to taste.

5 stars – based on 551 reviews

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Meet the Foodist!

Patty Souza is an avid organic foodist and holistic living coach. Souza, a television news personality and anchor for most of her professional life, enjoys making cooking videos and creating healthy delicious recipes for family, friends and her cooking classes at Whole Foods. When she's not whipping up recipes, you'll find her outside playing and exploring nature.

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